Institut Culinaire de France, part of Galileo Global Education, is a private institution. It specializes in culinary arts and hospitality education, offering programs designed to meet industry standards. As a private entity, it operates independently of government funding, relying on tuition fees and private investments.
Galileo Global Education, its parent organization, is a private network of higher education institutions. This affiliation provides access to international resources and partnerships. The institute’s private status allows flexibility in curriculum design and program offerings, catering to students seeking specialized culinary training without the constraints of public education systems.
